Baked Sliced Peaches

This baked sliced peaches recipe makes a quick and easy dessert any time of the year using frozen peach slices, pecans, flour, brown sugar, and vanilla.

View original recipe on allrecipes.com

dessertamerican

0

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Servings: 6

Nutritional Information

Calories:113 kcal

Carbohydrate:21 g

Fat:3 g

Dietary Fiber:2 g

Protein:1 g

Saturated Fat:0 g

Sodium:11 mg

Sugar:18 g

Unsaturated Fat:0 g

Ingredients

1 16 ounce package frozen peach slices

0.33333334326744 cup brown sugar substitute

0.25 cup pecans

1 tablespoon all-purpose flour

1 teaspoon vanilla extract

Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Arrange peach slices in a single layer in a baking dish. Combine brown sugar substitute, pecans, flour, and vanilla extract in a bowl until evenly mixed; spread over peach slices.
Step 3
Bake in the preheated oven until peaches are heated through, 20 to 30 minutes.

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