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This hearty goulash with egg noodles, beef, and cheese recipe is a comforting homemade meal easy enough to make on a busy weeknight or for new cooks.
View original recipe on allrecipes.comBring a large pot of lightly salted water to a boil. Add egg noodles and cook until al dente, 8 to 10 minutes; drain.
Brown beef in a skillet over medium heat; drain extra grease.
Mix in spaghetti sauce, corn, onion, and cheese with the beef over medium heat. Add in noodles and stir together to heat through.
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