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This lazy golumpki soup is a Polish soup of simmered cabbage and ground beef. It's like stuffed cabbage, but it's in soup form — with a lot less work!
View original recipe on allrecipes.comMelt butter in a skillet over medium heat. Add onion; cook and stir until translucent, 5 to 10 minutes. Add ground beef; cook and stir until browned and crumbly, 5 to 10 minutes.
Transfer beef mixture to a slow cooker. Stir in water, cabbage, tomato purée, condensed soup, rice, bouillon, salt, and pepper. Cover and cook on High for 8 hours.
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