Pickle Rollups

Just like it sounds: Slices of luncheon meats are spread with cream cheese, then rolled around sour pickles for an easy-to-grab appetizer.

appetizersnackamerican

0

Prep Time: 10 minutes

Total Time: 10 minutes

Servings: 10

Nutritional Information

Calories:230 kcal

Carbohydrate:3 g

Cholesterol:80 mg

Fat:18 g

Dietary Fiber:1 g

Protein:13 g

Saturated Fat:11 g

Sodium:1103 mg

Sugar:1 g

Unsaturated Fat:0 g

Ingredients

16 ounces sliced pastrami

2 8 ounce packages cream cheese, softened

1 16 ounce jar dill pickles, cut into strips lengthwise

Instructions

Step 1
Spread cream cheese over a meat slice to cover. Place a pickle piece on one end, and roll the meat up. Repeat with remaining ingredients. Cut into 1 1/2 inch pieces, and chill until ready to serve.

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