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The best guacamole recipe. For chips or a taco topping, guacamole enhanced with lemon and onion is a forever favorite. And it’s easy to make.
View original recipe on allrecipes.comCut avocados into halves. Remove seeds and scoop out the pulp into a small bowl. Use a fork to mash the avocado.
Stir in lemon juice, onion, olive oil, and salt. Cover the bowl and refrigerate for 1 hour before serving.
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