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This creamy buttermilk coleslaw, made with mayonnaise, sugar, celery seed, and packaged slaw mix, is a simple side dish to serve at your next barbecue.
View original recipe on allrecipes.comStir together mayonnaise, buttermilk, sugar, celery seed, and black pepper in a large bowl until well combined. Fold in coleslaw mix until evenly coated. Refrigerate before serving, at least 2 hours.
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