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Sweet and sour kielbasa sausage — slowly simmered with a sauce that's not too sweet yet not too sour for an easy-to-make crowd-pleaser.
View original recipe on allrecipes.comMelt butter in a large skillet over medium heat. Saute onions until tender. Stir in brown sugar, ketchup, vinegar, mustard, Worcestershire sauce, and pepper sauce. Simmer, stirring occasionally, for 20 minutes.
Place sausage in a slow cooker with the sauce and onions. Cook on Low for 4 to 5 hours. The longer it simmers the better!
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