Creamy Poppy Seed Chicken

This poppy seed chicken recipe bakes cooked chicken in a creamy sauce with a buttery crumb topping for a deliciously tasty way to use leftover chicken.

View original recipe on allrecipes.com

dinneramerican

0

Prep Time: 15 minutes

Cook Time: 30 minutes

Total Time: 45 minutes

Servings: 6

Nutritional Information

Calories:769 kcal

Carbohydrate:38 g

Cholesterol:149 mg

Fat:51 g

Dietary Fiber:1 g

Protein:38 g

Saturated Fat:21 g

Sodium:1040 mg

Sugar:4 g

Unsaturated Fat:0 g

Ingredients

Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Place chicken in a 9x13-inch baking dish. Combine condensed soup and sour cream in a medium bowl; pour over chicken.
Step 3
Stir crushed crackers, melted butter, and poppy seeds together in a separate bowl; sprinkle over chicken and sauce.
Step 4
Bake in the preheated oven until top is browned and sauce is bubbly, about 30 minutes.

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