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Chef John's Green Goddess Dressing | Daily Dine

Chef John's Green Goddess Dressing

This green goddess dressing recipe makes a delicious creamy salad dressing flavored with parsley, tarragon, chives, lemon, garlic, and rice vinegar.

appetizeramerican

0

Prep Time: 15 minutes

Total Time: 15 minutes

Servings: 16

Nutritional Information

Calories:124 kcal

Carbohydrate:1 g

Cholesterol:10 mg

Fat:13 g

Dietary Fiber:0 g

Protein:1 g

Saturated Fat:3 g

Sodium:104 mg

Sugar:0 g

Unsaturated Fat:0 g

Ingredients

1 cup mayonnaise

0.75 cup sour cream

0.33333334326744 cup chopped fresh flat-leaf parsley

0.33333334326744 cup chopped fresh tarragon

0.25 cup chopped fresh chives

2 tablespoons fresh lemon juice, or more to taste

1 tablespoon rice vinegar

1 anchovy fillet

1 clove garlic, chopped

1 pinch cayenne pepper, or to taste

salt and freshly ground black pepper to taste

Instructions

Step 1
Gather all ingredients.
Step 2
Process mayonnaise, sour cream, parsley, tarragon, chives, lemon juice, rice wine vinegar, anchovy fillet, garlic, cayenne pepper, salt, and black pepper in a blender until smooth and pale green, about 30 seconds.
Step 3
Enjoy!