Simple Crab Quiche

I love quiche and imitation crab. This combines the best of both worlds. It is a simple and versatile recipe that whips up in a jiffy.

dinneramerican

0

Prep Time: 5 minutes

Cook Time: 40 minutes

Total Time: 45 minutes

Servings: 7

Nutritional Information

Calories:396 kcal

Carbohydrate:21 g

Cholesterol:88 mg

Fat:29 g

Dietary Fiber:1 g

Protein:12 g

Saturated Fat:9 g

Sodium:602 mg

Sugar:5 g

Unsaturated Fat:0 g

Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
In a medium bowl, combine the eggs, milk, mayonnaise and cornstarch. Stir in the cheese, imitation crabmeat and pepper. Pour into the pie shell.
Step 3
Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes or until a knife inserted in the center comes out clean. Let cool slightly and serve.

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