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For a quick and satisfying lunch, opt for these sandwiches made with just a few pantry staples like canned lunch meat (SPAM), mayo, and relish, that require no stovetop cooking, just the heat of the oven to create a hot sandwich melt.
View original recipe on allrecipes.comPreheat the oven to 350°F (175°C).
Combine luncheon meat, cheese, salad dressing, and relish in a bowl; mic to combine. Divide evenly amongst hamburger buns. Wrap each sandwich in aluminum foil; place onto a baking sheet.
Bake in the preheated oven until the filling is hot and buns are toasted, 10 to 15 minutes.
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