Loading page…

Your personal assistant for meal planning and recipe management.

Expect a reply within 2 business days.

Made with for home cooks everywhere

Green Beans with Bread Crumbs | Daily Dine

Green Beans with Bread Crumbs

Cooked green beans are tossed with garlic powder, bread crumbs, olive oil, oregano and basil, and given a fine sprinkling of Parmesan cheese.

dinnerside-dishitalian-inspired

0

Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Servings: 4

Nutritional Information

Calories:210 kcal

Carbohydrate:14 g

Cholesterol:6 mg

Fat:16 g

Dietary Fiber:4 g

Protein:6 g

Saturated Fat:3 g

Sodium:210 mg

Sugar:2 g

Unsaturated Fat:0 g

Ingredients

1 pound fresh green beans, washed and trimmed

0.5 cup water

0.25 cup Italian-style seasoned bread crumbs

0.25 cup olive oil

salt and pepper to taste

0.25 teaspoon garlic powder

0.25 teaspoon dried oregano

0.25 teaspoon dried basil

0.25 cup grated Parmesan cheese

Instructions

Step 1
Combine green beans and 1/2 cup water in a medium pot. Cover, and bring to boil. Reduce heat to medium, and let beans cook for 10 minutes, or until tender. Drain well.
Step 2
Place beans in a medium serving bowl, and mix in bread crumbs, olive oil, salt, pepper, garlic powder, oregano and basil. Toss mixture until the beans are coated. Sprinkle with Parmesan cheese, and serve.