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Company Potatoes | Daily Dine

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Company Potatoes

Company Potatoes

Make creamy company potatoes with hash brown potatoes combined with potato soup, celery soup, sour cream, milk, onion, and dill, topped with Cheddar cheese.

View original recipe on allrecipes.com

dinnerside-dish

0

Prep Time: 20 minutes

Cook Time: 60 minutes

Total Time: 80 minutes

Servings: 9

Nutritional Information

Calories:320 kcal

Carbohydrate:28 g

Cholesterol:48 mg

Fat:25 g

Dietary Fiber:2 g

Protein:10 g

Saturated Fat:14 g

Sodium:909 mg

Sugar:2 g

Unsaturated Fat:0 g

Ingredients

1 2 pound package frozen hash brown potatoes, thawed

1 10.5 ounce can condensed cream of potato soup

1 10.5 ounce can condensed cream of celery soup

1 (16 ounce) container sour cream

0.25 cup milk

0.5 cup chopped onion

1 teaspoon salt

0.5 teaspoon pepper

0.125 teaspoon dried dill weed

1.5 cups shredded Cheddar cheese

paprika to taste

Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Step 2
Combine hash browns, both condensed soups, sour cream, milk, and onion in a large bowl; mix well. Season with salt, pepper, and dill weed. Spoon mixture into the prepared baking dish and sprinkle with cheese and paprika.
Step 3
Bake in the preheated oven until well browned and bubbly, 1 to 1 1/2 hours.