BBQ Pulled Pork Pizza

This easy appetizer pizza is a great way to use the leftovers from your slow cooker pulled pork. You can add any extra toppings to customize.

dinneramerican

0

Prep Time: 15 minutes

Cook Time: 15 minutes

Total Time: 30 minutes

Servings: 6

Nutritional Information

Calories:259 kcal

Carbohydrate:39 g

Cholesterol:19 mg

Fat:6 g

Dietary Fiber:2 g

Protein:13 g

Saturated Fat:2 g

Sodium:591 mg

Sugar:5 g

Unsaturated Fat:0 g

Ingredients

1 14 ounce package pre-baked pizza crust

2 tablespoons barbeque sauce, or more as desired

1 teaspoon chipotle chili powder

salt and ground black pepper to taste

0.5 cup prepared pulled pork

0.125 cup sliced onion

0.125 cup sliced red bell pepper

Instructions

Step 1
Preheat the oven to 450 degrees F (230 degrees C). Place pizza crust on a baking sheet.
Step 2
Combine barbecue sauce and chipotle chili powder in a bowl; season with salt and black pepper. Spread over crust.
Step 3
Arrange pork, onion, and bell pepper on top sauce.
Step 4
Bake in the preheated oven until toppings hot and crust crisp on bottom, 12 to 15 minutes.

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