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Mexican-style seasonings and cooked mushrooms make this oh-so-good chicken and rice casserole recipe a tasty version of the family-friendly favorite.
View original recipe on allrecipes.comPreheat the oven to 350 degrees F (175 degrees C).
Heat oil in a skillet over medium heat. Add mushrooms; cook and stir.
Combine mushrooms, rice, salsa, chicken, Cheddar cheese, and sour cream in a bowl; transfer to a greased casserole dish.
Bake in the preheated oven for 25 to 35 minutes.
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