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This cabbage dish has no bacon and is super easy to make by simmering cabbage in a buttery broth until tender and sweet.
View original recipe on allrecipes.comBring broth and butter to a boil in a large skillet. Reduce heat to low and add cabbage.
Cover and cook over low heat, stirring frequently, until cabbage is tender and sweet, about 45 minutes. Season with salt and pepper and serve.
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