One-Pot Spaghetti with Meat Sauce

This one-pot spaghetti dish is the perfect choice for an easy dinner. Everything is cooked together for dinner on the table in less than 45 minutes.

dinneritalian

0

Prep Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Servings: 4

Nutritional Information

Calories:606 kcal

Carbohydrate:66 g

Cholesterol:53 mg

Fat:27 g

Dietary Fiber:2 g

Protein:30 g

Saturated Fat:10 g

Sodium:1651 mg

Sugar:9 g

Unsaturated Fat:0 g

Ingredients

1 pound ground Italian sausage

1 small white onion, diced

4 cloves garlic, minced

1 26 ounce jar tomato-basil pasta sauce

2 cups water

1 teaspoon Italian seasoning

1 8 ounce package spaghetti noodles, broken in half

0.5 cup freshly grated Parmesan cheese for serving

Use the packaged blend, or make this community-sourced copycat. The exact HelloFresh formula may differ.

Amounts below are scaled for this recipe.

Instructions

Step 1
Combine ground sausage, onions, and garlic in a large pot or skillet with tall sides. Cook over medium heat until sausage is cooked through, 5 to 8 minutes. Drain and discard grease.
Step 2
Stir pasta sauce, water, and Italian seasoning into the pot; bring to a boil. Stir in spaghetti noodles, return to a boil, and cook, stirring occasionally, until noodles are cooked through and sauce has thickened, 17 to 20 minutes.
Step 3
Serve topped with grated Parmesan cheese.

Community Notes

No notes yet. Be the first to share your experience.