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This black bean turkey burger recipe uses Japanese-style panko bread crumbs, egg, Parmesan cheese, and black beans to help hold their form on the grill.
View original recipe on allrecipes.comPreheat an outdoor grill for medium-high heat and lightly oil the grate.
Combine ground turkey, black beans, Parmesan cheese, bread crumbs, egg, and onion soup mix in a large bowl with your hands. Divide into 6 portions; shape into patties.
Cook on the preheated grill until no longer pink in centers, 5 to 6 minutes per side. An instant-read thermometer inserted into centers should read at least 165 degrees F (75 degrees C).
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