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This pizza dough has cilantro, paprika, basil, and oregano for an herb-flavored crust.
View original recipe on allrecipes.comPut the water, olive oil, sugar, sea salt, flour, garlic, oregano, basil, black pepper, cilantro, paprika, and dry yeast into the pan of a bread machine individually in order as listed. Select Dough cycle; press Start. Let dough rest 5 to 30 minutes before using; the longer it rests, the thicker the crust.
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