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Roasted asparagus wrapped in prosciutto with creamy soft French cheese is an easy and elegant appetizer or side dish to prep that's sure to impress.
View original recipe on allrecipes.comPreheat oven to 450 degrees F (230 degrees C).
Spread prosciutto slices with Neufchatel cheese. Wrap slices around 2 or 3 asparagus spears. Arrange wrapped spears in a single layer on a medium baking sheet.
Bake 15 minutes in the preheated oven, until asparagus is tender.
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