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This pulled pork hash is made with yesterday's dinner. Delicious pulled pork and diced baked potatoes become a quick, easy one-skillet breakfast.
View original recipe on allrecipes.comMelt butter in a skillet over medium heat; cook and stir onion in melted butter until slightly softened, about 2 minutes. Add pork and continue to cook for 2 minutes more.
Stir potatoes into pork mixture and toss. Cook until potatoes are browned, stirring occasionally, about 5 minutes. Season with salt, black pepper, and cayenne pepper.
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